• 美文摘抄
  • 短文摘抄
  • 日记大全
  • 散文精选
  • 感恩亲情
  • 人生感悟
  • 智慧人生
  • 感悟爱情
  • 心灵鸡汤
  • 伤感文章
  • 名人名言
  • 心情短语
  • 好词好句
  • 范文大全
  • 您当前的位置:红叶文摘网 > 名人名言 >

    【HAND-TOSS,A,PIZZA】HAND公司

    2019-05-31  红叶文摘网  本文已影响   字号:T|T

      Dough tossing isn’t just cool to watch, it’s actually the gentlest way to form a crust. Chef de cuisine, Alessandro Sandrolini of La Piazza, Hyatt Regency, New Delhi tells you how to do it.
      Dough should be room temperature and shaped into a ball. Dust with flour.
      Press out the dough with your hands to form a disc about 25cm across and 1.30cm thick.
      Pick up the dough and drape it over your hands. One hand should be palm up, the other in a fist.
      Use the hand with the palm up to lift and spin the dough into the air. You don’t have to toss it too high, just enough to get a rotation in.
      Catch the dough on the back of your fists, which provide a flatter and more firm area than your palms and fingers would. Repeat until the dough stretches to the desired size.
      

    相关热词搜索: HAND handers Handing HANDLE hands HANDS》音乐完整版 Hand歌词 Pizza TOSS

      本文链接: 复制地址

      图说天下